News
June 1st 2010
Behind the Lines: Addition by subtraction - Celebrity Chef Rick Moonen takes unsustainable species off the menu
By Lauren Kramer June 01, 2010

Rick Moonen, the chef-owner of RM Seafood in Las Vegas, has used his restaurants as platforms for his passion for conservation and sustainable fishing. Moonen's enthusiasm for the cause began when he operated some of New York's most iconic restaurants RM Seafood, Oceana and Molyvos. That passion even extends to the Fish Without A Doubt cookbook, which Moonen co-authored with Roy Finamore in 2008.
May 4th 2010
Chefs A' Field "King of Alaska" featuring Chef Rick Moonen Wins 2010 James Beard Award
(May 4, 2010—Washington, DC): Warner Hanson Television is pleased to announce that its public television series Chefs A’ Field has won the prestigious 2010 James Beard Foundation Award in the category Broadcast Television Show, On Location. This is the 3rd James Beard Award the series has won over its four season run.
April 28th 2010
Rick Moonen’s Super Green Cuisine Dinner a recipe for success
The chef’s Super Green Cuisine Dinner was attended by a capacity crowd of more than 100 who were interested in the five-course sustainable meal with wine pairings. The dinner was help upstairs in the recently reopened fine-dining area, and guest speakers included Sheila Bowman of the Monterey Bay Aquarium’s Seafood Watch Program.
July 9-18th 2011
Cruise the Mediterranean with Chef Rick Moonen
March 29th 2010
Super Green Cuisine Dinner Event
Chef Rick Moonen and Slow Food Las Vegas Chapter are proud to announce that Chef Moonen will present a Super Green Cuisine dinner event featuring seafood selections from the Monterey Bay Aquarium’s “Super Green List”. “Super Green” seafood has been identified to be not only good for nutritious food consumption but also less stressful on oceanic environments when gathered correctly. Guest speakers for the evening are leaders in the sustainable seafood movement including Sheila Bowman, Seafood Watch manager of the Monterey Bay Aquarium. Seating for this special event is by reservation only.
Contact Rick Moonen’s rm seafood at 702.632.9300. $125.00 plus tax and gratuity
Signed copy of Chef Rick Moonen’s cookbook “Fish Without A Doubt” is included
December 3rd 2009
Chef Rick Moonen wins the “Salmon Smack Down”
on The CBS Early Show!
Congratulations to Chef Rick Moonen who won this morning’s “Salmon Smack down” on The CBS Early Show (national audience of over 6 million viewers) the segment featured Chefs Paul Bartolotta, Rick Moonen and Bradley Ogden competing in a salmon cook-off. The segment kicked off our press efforts for Vegas Uncork’d Presented by Bon Appétit.
Click to see the Video

November 7th 2009
Quiickfire Challange 2009

October 25 2009
Top Chef Episode 9: Choose Your Own Adventure

On Wednesday night’s episode of “Top Chef: Las Vegas,” the chefs were presented with a choose-your-own-adventure relay race Quickfire that was both a cheffing nightmare and TV gold.

October 2009
The Supreme Moment: Chef Rick on YouTube!

Authors@Google Presents Rick Moonen

October 10th 2009
Unicahome Book Signing

September 2009
King of Alaska - Chefs A Field Season 4, Episode 2

In this episode, master seafood chef Rick Moonen ventures to this remote region to meet what he calls, "The best fish I ever ate." The mighty Yukon River is the longest river in Alaska and the third longest in North America. Its 2300-mile stretch of pristine glacier-fed waters holds the most legendary and mystical salmon in the world - the Yukon River King Salmon. Click Here to view the Episode
(courtesy of Chefs A Field.com/)

September 26th 2009 11am - 12pm
Rick Moonen to Teach Seafood Sustainability Class

Saturday, Sept 26, 11am – 12pm Chef Rick Moonen – Executive Chef and Owner of RM Seafood inside Mandalay Bay – will hold Seafood Sustainability class and tasting at Whole Foods Market in Henderson.
Click Here for More Information

August 31st - September 6th 2009
Restaurant Week

Las Vegas Restaurant Week is a week long celebration of fine
dining starting August 31st and ending September 6, 2009.
Click below to view our Prix Fixe Menus
Prix Fixe Menu #1
Prix Fixe Menu #2
September 1st - 7th 2008
Restaurant Week & Website Launch.

> Click to view the Menu
> View Marketing Tools
Previous Events
Top Chef Masters on Bravo
 Tune your TV’s – Wednesday, July 15th 10pm (PST)
Check out Chef Rick’s debut appearance on Bravo’s Hit TV series, Top Chef Masters.  You don’t want to miss it!
For more info please visit www.bravotv.com
Sun Valley Wine Auction Gala
 Late night auction bidding, dancing, wine and continued merrymaking! Friday, July 24, 2009. For more info please visit www.sunvalleycenter.org
Today Show Appearance
July 6, 2009
Tune into your local network to see Chef Rick Moonen Live!
Aspen Food & Wine Classic
 Saturday, June 20th. Children’s Health Foundation is thrilled to announce our 3rd annual benefit and culinary adventure “Greenalicious” featuring a VIP party with delectable dishes prepared by award-winning chefs, and an electrifying live performance by celebrated comedian Bill Maher. For more info please visit www.bellyupaspen.com
Vegas Uncork’d
 Rick Moonen will be making an appearance on May 7th, May 8th & May 9th. For more info please visit www.vegasuncorked.com
UNLVino
 Paris Las Vegas Hotel & Casino
April 18, 2009, 12pm-5:30pm
Come meet Rick Moonen and get your signed copy of Fish Without A Doubt at the Grand Tasting Event.
DISH Las Vegas – Three Square
 at the Springs Preserve
Friday, April 3, 6pm-10pm
Top Entertainers, Culinary masterminds, Gourmet food has never been this exciting.
Learn more at www.threesquare.org
The Great Pit Ball Event
 March 14, 2009
Dinner - $50 per person
Palms Casino Resort
Please go to www.allornothingtattoo.com for details
Food Network South Beach Wine & Food Festival
Chef Rick will be appearing at the Wine Spectator’s Best of the Best on Friday, February 20th.
February 19th - 22nd
Visit: www.sobewineandfoodfest.com for more details.
Tuesday July 29th - 1:15pm
Cooking Demo, Tasting, Champagne Reception, Book Signing
Tuesday July 30th - 6:30pm
Prix Fixe Dinner
Price $135 +tax/tip
Tune in Friday, May 9, 2008. The Oprah Winfrey Show
“Oprah Sandwich Showdown” featuring Rick Moonen.

De Gustibus Cooking Class with Rick Moonen
Macy's NYC May 28, 2008 5:30pm-8:00pm Reservations at (212) 439-1714
or email grtcooks@aol.com

RM Seafood Munch Madness
Thursday – Sunday, March 20-23

RM SeafoodTailgate Party
Serving Special Menu - Beginning at Noon - 9 Plasma Screen TV’s - Beer & Drink Specials
Sunday February 4th, 2008

Celebrating the Journey of Life - Odyssey Las Vegas
Sustainable Seafood and Wine Pairing by Chef Rick Moonen
Saturday November 10th 6:30pm - 10:30pm
Aficionado Cruise to the Adriatic Sea
July 13 - 20, 2007 • Adriatic Sea
New Years Eve 2006
December 31, 2006 • Las Vegas
Meet Chef Moonen & Dan Tudor
January 17, 2007 • Las Vegas
r•bar•cafe Tailgate Party!
Sunday, February 4th, 2007 - Beginning Noon • Adriatic Sea
r•bar•cafe Munch Madness!
Thursday - Sunday, March 15th - 18th